Description
Discover the authentic flavor of Bengal with Khushir Hari Mankochu Bori, made from fresh mankochu (taro stem) and premium-quality urad dal, following traditional home-style preparation. Carefully handcrafted and sun-dried, these boris bring rich taste, aroma, and nostalgia to everyday Bengali cooking.
Product Highlights
Handcrafted & Traditional
Weight: 250 gm
Prepared using fresh mankochu and selected urad dal, shaped by hand and naturally sun-dried using age-old Bengali methods.
100% Natural & Pure
Free from chemicals, preservatives, artificial colors, and additives — only real ingredients and honest craftsmanship.
Crisp Texture & Rich Taste
Frys up perfectly crisp and blends beautifully in gravies, enhancing dishes with a deep, earthy flavor.
Nutritious & Wholesome
Naturally rich in plant protein, fiber, and essential nutrients that support digestion and daily energy.
Perfect for Traditional Recipes
Ideal for mankochu dalna, chorchori, shukto, jhol, or as a crispy fried accompaniment with rice and dal.
A Taste of Heritage
A classic Bengali kitchen essential that captures the warmth and comfort of homemade food.
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